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Butter Biscuit

Butter Biscuit

地表最好吃「完美奶油曲奇餅」
秉持一貫的品牌理念,耗費多時精心研發,使用100%天然紐西蘭奶油及日本頂級麵粉,無添加人工香料、膨鬆劑、泡打粉、安定劑、防腐劑,為獨家的黃金比例製成。

【下單前請先詳讀以下資訊】
1. 曲奇類為常溫類商品,無法與冷凍商品(可頌、羅宋類) 一同運送,故冷凍及常溫商品請分開訂購結帳,運費將分開計算。


NT$380
NT$350
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Description

地表最好吃「完美奶油曲奇餅」

秉持一貫的品牌理念,耗費多時精心研發,使用100%天然紐西蘭奶油及日本頂級麵粉,無添加人工香料、膨鬆劑、泡打粉、安定劑、防腐劑,為獨家的黃金比例製成。


品名:奶油曲奇餅 (蛋奶素)

成份:天然紐西蘭奶油、日本麵粉、糖、雞蛋、玉米粉(非基改)、奶粉、乳糖。    

淨重:250公克 ±10%

產地:台灣

保存期限:45

有效日期:標示於鐵盒底標籤上

保存條件:常溫保存

注意事項:開封後請儘早食用完畢,內附乾燥劑不可食用。

過敏原:本產品含麩質穀類、蛋、牛奶及其製品,不適合對其過敏體質者食用。

* 若有企業團購需求歡迎洽詢客服

Shipping & Payment

Delivery Options

  • Tcat - Room Temp.

Payment Options

  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • Credit Card (Support Visa, Master, JCB)